~ MORE DINNER ITEMS ~ |
| ITALIAN DISHES |
| VEAL |
CHICKEN |
| BREADED VEAL STEAK PARMESAN |
15.95 |
CHICKEN PARMESAN |
13.95 |
| 6 oz. Top Round Cutlet. |
Boneless Breast. |
VEAL SCALLOPINI  |
11.95 |
CHICKEN A LA CACCIATORE  |
11.95 |
| Veal stew and mushrooms simmered in tomato sauce with white wine. |
Boneless breast simmered in tomato sauce with green peppers. |
| |
CHICKEN SCAMPI |
13.95 |
| |
|
Tender pieces of chicken breast sautéed with fresh mushrooms in a white wine and scampi sauce over linguini.
|
|
| EGGPLANT PARMESAN |
11.95 |
BRACIOLE |
13.95 |
| Fresh eggplant breaded and topped with tomato sauce and Provolone cheese.
|
Rolled round steak seasoned and simmered in spaghetti sauce. |
AMERICAN DISHES
|
| STEAKS |
CHICKEN & PORK |
| PORTERHOUSE STEAK (14-16 oz.) |
24.95 |
SOUTHERN FRIED CHICKEN |
10.25 |
| BONELESS SIRLOIN |
19.95 |
GRILLED CHICKEN BREAST  |
11.25 |
| Certified Angus beef (approx. 12 oz.). |
With peppers or mushrooms. |
| NY STRIP |
19.95 |
BROILED LOIN PORK CHOPS (2) |
13.95 |
| (Approx. 12 oz.) |
With applesauce. |
| BROILED GROUND STEAK |
10.95 |
CENTER CUT HAM STEAK |
10.95 |
| |
| BROILED SEAFOOD |
DEEP FRIED SEAFOOD |
| PETITE SURF AND TURF |
(Market Price) |
FILET OF HADDOCK |
10.95 |
| 8 oz. filet and 4 oz. lobster tail. |
|
| LOBSTER TAILS |
(Market Price) |
SHRIMP |
13.95 |
| Two 4 oz. Brazilian tails. |
|
SALMON FILET  |
15.25 |
SEA SCALLOPS |
13.95 |
| SEA SCALLOPS |
13.95 |
SEAFOOD DINNER |
14.95 |
| Grilled in lemon butter and garlic. |
Shrimp, fish fillet, scallops and breaded oysters. |
BROOK TROUT  |
12.50 |
|
|
FILET OF HADDOCK  |
11.95 |
|
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All dinners include: soup or salad, choice of potato or spaghetti, bread and butter.
|
| FEATURED ENTRÉES |
| SEAFOOD ALFREDO |
12.95 |
LASAGNA ALA ROMA |
12.25 |
| Finely chopped pieces of shrimp, scallops and lobster meat blended with a special edition of our homemade alfredo sauce, served over fresh linguini. |
A new twist on our traditional lasagna featuring a blend of three imported cheeses, three different meats and our homemade tomato sauce. |
| SEAFOOD RAVIOLI |
13.95 |
RAVIOLI ala MICHAELANGELO |
12.95 |
| Homemade ravioli (6) stuffed with a mixture of our ricotta cheese, shrimp, scallops, and crab meat topped with our homemade alfredo sauce. |
Six of our famous homemade ravioli filled with a blend of three imported Italian cheeses & Prosciutto, topped with homemade tomato sauce. |
| HOMEMADE CHICKEN & BROCCOLI CANNELLONI |
12.95 |
CHICKEN and BROCCOLI ALFREDO |
13.95 |
| Diced chicken and broccoli blended with our special ricotta cheese mix, wrapped in a homemade pasta shell. Topped with our homemade tomato sauce.
|
Marinated chicken breast and fresh broccoli blended with our homemade alfredo sauce, served over linguini.
|
All of the above served with tossed salad, bread and butter.
|
| PROSCIUTTO WRAPPED CHICKEN |
13.95 |
|
|
| Boneless, skinless chicken breast stuffed with ricotta cheese and spinach, wrapped with thin slices of prosciutto, and gently cooked in white wine. |
|
Served with tossed salad, choice of potato or spaghetti, bread and butter.
|
| CHILDREN'S PORTIONS |
| Most of our menu items are available in smaller portions for children and those with smaller appetites. (Ask your server for our menu.) |
These menu items have your healthy life-style at heart |